Gingerbread - Naturopath Newcastle NSW

Ingredients

• 1/2 cup coconut flour, sifted
• 1/4 cup arrowroot
• 1/4 cup ground flax
• 1 tablespoon ground ginger
• 1/2 teaspoon mixed spice
• 1 egg or 1/4 cup water
• 3 tablespoons coconut oil (mine was soft)
• 3 tablespoons honey* *You can use rice malt syrup if you prefer