Farm to People

Ingredients

• 1 cup plain fat-free Greek yogurt
• 1 rotisserie chicken, skin removed and meat shredded
• 1 vine tomato, halved and sliced (12 slices)
• 12 slices pickled turnips or other pickled vegetable
• 2 heads romaine lettuce, thinly sliced
• 2 tablespoons extra-virgin olive oil
• 2 tablespoons fresh lemon juice
• 3 tablespoons Shawarma Seasoning
• 4 garlic cloves grated
• Tahini
• ½ cup chopped fresh parsley leaves