French Onion Soup with Slow Cooker Caramelized Onions | Food Stuff
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Ingredients
- 1 Tbsp balsamic vinegar
- 1 bay leaf
- 32 oz. beef broth
- 4 slices of French bread/baguette
- 1 C caramelized onions
- 32 oz. chicken broth
- olive oil
- 1 tsp parsley
- salt and pepper to taste
- ½ C shredded Mozzarella cheese
- 8 slices of Swiss cheese
- ¼ tsp thyme
- 1 Tbsp Worcestershire sauce
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