Candy Bar Pie 6 | Just A Pinch Recipes
In a double boiler or microwave, melt the chocolate bars. Quickly fold into the cool whip. Stir in vanilla extract. Spoon into pie crust. Garnish with shaved chocolate if so...
Ingredients
- 1 - graham cracker pie crust
- 1 teaspoon(s) vanilla extract
- 8 ounce(s) cool whip
- 8 large hershey candy bars with almonds
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