Vegetable Salad Recipe | Dr. McDougall

Vegetable Salad Recipe | Dr. McDougall

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Ingredients

  • 4 Cups Lettuce leaves, torn
  • 1 Tomato, chopped
  • 1 Stalk Celery, chopped
  • 1 Green onion, finely chopped
  • 1/2 Cup English cucumber, chopped
  • 1 Small Avocado, peeled and chopped (optional)
  • 3 Radishes, finely chopped
  • 3 Tbsp Orange juice
  • 1 Tbsp Lime juice
  • 1/4 Tsp Chili powder
  • 1/4 Tsp Cumin
  • 2 Tbsp Cilantro, finely chopped
  • 4 Ounces Smoked, baked tofu, chopped

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