Blueberry And Lemon Curd Bread And Butter Puddings
Fresh blueberries and tart lemon curd go beautifully well with baked bread and butter pudding.
Keywords
- blueberry
- lemon curd
- bread and butter pudding
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Baking dish
- Parchment paper
- Baking sheet
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2¼ cups (560ml) single (pouring) cream
- 3 eggs
- ⅓ cup (75g) caster (superfine) sugar
- 2 teaspoons vanilla extract
- 1½ cups (510g) store-bought lemon curd
- 250g brioche, thinly sliced (see tip)
- 250g blueberries
- 2 tablespoons white sugar
More Like This
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au
Blueberry And Lemon Curd Bread And Butter Puddings
donnahay.com.au