Cream Chicken Cassoulet - Manischewitz

Ingredients

• 1 cup bagged mixed beans
• 1/4 cup barley
• 1 lb boneless/skinless chicken, cubed
• 1 bone-in chicken breast (skin-on), browned
• 2 sausages, 1/4″ round cuts
• 1 1/2 tsp dried thyme
• 1 tsp dried rosemary
• 1/2 tsp red pepper flakes
• 3 cups Manischewitz Chicken Broth
• 1 Tbsp tomato paste
• 6 cloves garlic, smashed/roughly chopped
• 1 stalk of celery, chopped
• 1 can stewed tomatoes with liquid
• 2 medium onions, diced
• 3 Tbsp extra virgin olive oil
• Water
• Salt