Chicken Curry - OSI

Ingredients

• 10 g sesame oil
• 50 g onions, sliced (not diced)
• 1 red chilli, cut crosswise in rings
• 80 g red lentils
• 20 g red curry paste (ready-made)
• 250 ml coconut milk
• 250 ml chicken broth
• 100 g broccoli florets
• 150 g Chicken Breast Strips (Art. 24040)
• 5 stalks cilantro, roughly chopped
• 20 g yogurt