Mealime - Spiced Pakistani-Style Chicken Curry with Bell Pepper, Spinach & Rice
Characterized by a rich, tomato base and fragrant additions of cilantro and ginger Traditionally, meat would be simmered and stir-fried in a heavy karahi pan over an open fire. Add this recipe to...
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Ingredients
- 1 (5 oz) pkg baby spinach
- ½ cup basmati rice
- 8 fl oz chicken or vegetable broth
- 1 lb chicken thighs, boneless skinless
- ½ small bunch cilantro
- 2 cloves garlic
- 1 (1 inch) piece ginger root
- 1 lime
- 1 red bell pepper
- 1 (8 oz) can tomato sauce
- 1 medium yellow onion
- black pepper
- chili powder
- cinnamon, ground
- coriander, ground
- cumin, ground
- extra virgin olive oil
- paprika
- salt
- turmeric, ground
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