Pie Dough | James Beard Foundation

Pie Dough | James Beard Foundation

www.jamesbeard.org

Here is my foolproof recipe for flaky, buttery pie dough, inspired by a recipe and technique created by the late Julia Child. Although you could certainly make it by hand by cutting the fat into the...

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Ingredients

  • 1 1/2 cups unbleached all-purpose flour
  • 1/2 cup cake flour
  • 1/2 teaspoon kosher salt
  • 3/4 cup (1 1/2 sticks) unsalted butter, diced, chilled
  • 1/4 cup lard or vegetable shortening, chilled
  • 1 teaspoon white vinegar
  • 1/2 cup very cold water

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