Burrata Bruschetta with Tomato Topping and Truffle Harissa

Burrata Bruschetta with Tomato Topping and Truffle Harissa

daliaspantry.com.au

This recipe elevates traditional bruschetta with a luxurious twist, combining creamy burrata with a fresh tomato topping infused with the earthy flavor of Truffle Harissa. Perfect for a gourmet...

View full recipe on daliaspantry.com.au

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Oven
  • Baking sheet
  • Measuring spoon
  • Spoon
  • Serving platter

Ingredients

  • 0 500g baby tomatoes, quartered or chopped
  • 0 60ml fresh basil leaves, chopped or torn
  • 0 1 garlic clove, minced
  • 0 15ml extra virgin olive oil
  • 0 5ml balsamic vinegar
  • 0 2.5ml dried oregano (optional)
  • 0 15g Dalia's Pantry Truffle Harissa
  • 0 Salt and freshly ground pepper, to taste
  • 0 6-8 slices ciabatta or sourdough bread
  • 0 1 garlic clove, halved
  • 0 227g burrata cheese

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