How to make Moti Kofta Pulao Recipe
Moti kofta pulao is a flavorful and aromatic rice dish made with tender meatballs and fragrant basmati rice. The meatballs, known as koftas, are made with a mixture of minced meat, spices, and herbs,...
Ingredients
- as per your need For The Koftas
- 125 gram Minced Meat
- 1/4 tablespoon Ginger Garlic Paste
- 1/4 Onion, Finely Chopped
- 1/2 Green Chilies, Finely Chopped
- 1/2 tablespoon Chopped Coriander Leaves
- 1/4 teaspoon Red Chili Powder
- 1/4 teaspoon Garam Masala
- As required Salt To Taste
- as per your need Oil For Frying
- as required For The Pulao
- 1/2 cup Basmati Rice
- 1/2 Onions, Thinly Sliced And Fried Until Golden Brown
- 1/2 tablespoon Oil
- 1/4 teaspoon Cumin Seeds
- 1/2 Bay Leaves
- 1/4 stick Cinnamon
- 1 Cardamom Pods
- 1/4 cup Tomato Puree
- 0.13 teaspoon Turmeric Powder
- 1/4 teaspoon Coriander Powder
- as per your need Water For Cooking
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