Creamy Herbed Almond Cheese Wheel
Whether you like your cheese sharp and tangy or mild and creamy, this foolproof, customizable recipe can do it all. Eat it on its own with crackers or crumble into salads in place of feta.
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Cooking tools:
- Food processor
- Dehydrator
- Dehydrator tray
- Cheesecloth
- Cookie cutter
- Freezer
- Refrigerator
- Colander
- Mixing bowl
- Spatula
- Spoon
- Rubber band
- Kitchen shears
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 cup sliced, blanched almonds
- ½ cup unroasted cashew pieces
- 1 vegan
- probiotic powder capsule
- 1¼ teaspoons salt
- 1 teaspoon lemon juice
- 1 tablespoon nutritional yeast
- 2 teaspoons dried oregano, dried thyme, or minced chives
- ½ teaspoon pink salt
- ½ teaspoon coarsely ground black pepper
- 1 tablespoon olive oil
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