Easy Sourdough Naan Flatbread With Soft Skillet Bubbles - My Home Made Recipe

Ingredients

• 2 cups (280 g) all-purpose flour, plus more for rolling
• 1 teaspoon baking powder
• 3/4 teaspoon fine salt
• 1/2 cup (120 g) sourdough discard, 100% hydration
• 1/2 cup (120 g) plain whole-milk yogurt
• 1/4 cup (60 ml) warm milk, plus 1-2 tablespoons if needed
• 1 tablespoon olive oil or melted ghee
• 1 teaspoon honey or granulated sugar
• 2 tablespoons melted ghee or butter
• 1 small garlic clove, finely grated, optional
• 2 tablespoons chopped fresh cilantro, optional
• Flaky salt, for sprinkling