Chicken breast on a skillet in parchment
Quick & easy parchment-wrapped chicken breast: tender, juicy, oil-free, and perfect for everyday or special meals—try it in salads, sandwiches, or as a main dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinaryhub.net.
Ingredients
- 1 Chicken breast (large)
- 1 tsp Sweet paprika
- 1 tsp Garlic powder
- 2 tsp Vegetable oil
- to taste Salt
- to taste Black pepper
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