Grilled Chili Steak with Garlic-Lime Butter

Grilled Chili Steak with Garlic-Lime Butter

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New York strip steaks are dry-brined with a chili rub, grilled to perfection, and topped with a garlic-lime butter providing a flavor profile similar to that of a bowl of chili.

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Ingredients

  • 2 teaspoons chili powder
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon ground chipotle powder
  • 1 teaspoon freshly ground black pepper
  • 3 pinches cayenne pepper
  • 2 (10 ounce) New York strip steaks
  • 1.5 teaspoons kosher salt
  • 1 clove garlic, sliced
  • 1 pinch salt
  • 2 tablespoons salted butter, softened
  • 1 medium lime, zested
  • 1 teaspoon vegetable oil
  • grated lime zest for garnish

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