Sheet Pan Pancakes – TartAmour
Delight your guests with effortless, giant sheet pan pancakes that are perfect for busy mornings or feeding a crowd. Fluffy, golden-brown, and customizable with berries or nuts—start your day right!
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/3 cup unsalted butter, melted and slightly cooled
- 1 teaspoon vanilla extract
- Optional toppings: fresh berries, chocolate chips, nuts, or sliced bananas
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