Parmesan Herb Biscuits Recipe - BettyCrocker.com

Parmesan Herb Biscuits Recipe - BettyCrocker.com

www.bettycrocker.com

Warm cheesy herb biscuits are made with rich whipping cream instead of the usual butter. Mmm!

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Ingredients

  • 2 cups Gold Medal™ all-purpose flour
  • 1/4 cup chopped fresh parsley or 4 teaspoons parsley flakes
  • 3 tablespoons grated Parmesan cheese
  • 1 tablespoon sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried basil leaves
  • 1 to 1 1/4 cups whipping cream
  • 1 tablespoon butter or margarine, melted

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