Parmesan Basil Biscuits Recipe - BettyCrocker.com
Fluffy and tender biscuits, flavored with Parmesan cheese and fresh basil, are perfect for a bread basket when entertaining.
Ingredients
- 1 cup Gold Medal™ all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 3 tablespoons cold butter
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh basil leaves
- 1/2 cup buttermilk
- Cooking spray
- 1 tablespoon finely shredded Parmesan cheese
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