Deep fried shrimp recipe - super duper garlicky delight

Name: Deep fried shrimp recipe - super duper garlicky delight
Ingredients: 454 g (1 libra) black tiger prawn/shrimp, peeled and deveined, but leave the tails on ground white pepper; seasalt; 1 egg, beat until peaks (original recipe called for 2 eggs); 100 g corn starch; 2 - 3 bird eyes chillies, finely sliced; 2 cloves garlic, bruised, to stir fry; vegetable oil; Sprinkle; 200 g or 3-4 bulbs of garlic, chopped; 1 green onion, finely sliced

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Bie Fong Tong style fried garlic for sprinkle: Clean and drain off the chopped garlic, sun-dried the garlic to reduce the moist .Bake the garlic with a small...

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Ingredients

454 g (1 libra) black tiger prawn/shrimp, peeled and deveined, but leave the tails on ground white pepper
seasalt
1 egg, beat until peaks (original recipe called for 2 eggs)
100 g corn starch
2 - 3 bird eyes chillies, finely sliced
2 cloves garlic, bruised, to stir fry
vegetable oil
Sprinkle
200 g or 3-4 bulbs of garlic, chopped
1 green onion, finely sliced