Garlic Parmesan Roasted Asparagus | Extension | West Virginia University
Garlic Parmesan roasted asparagus: A healthy, flavorful side dish that's perfect for weeknights or holidays. Serves 4 | West Virginia University Extension.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.wvu.edu.
Ingredients
- ½ pound fresh asparagus
- ½ teaspoon salt and black pepper
- 3 cloves minced garlic
- 3 tablespoons Parmesan cheese
- 1 tablespoon olive oil
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