Orange-Glazed Salmon with Green Beans | Mount Carmel Health System

Ingredients

• 1 tablespoon orange juice
• 2 teaspoons low-sodium soy sauce
• 1 teaspoon honey
• 1 teaspoon grated, fresh ginger
• 1 clove garlic (minced)
• 1 teaspoon grated orange zest
• ¼ teaspoon salt
• 4 (4 ounces each) salmon fillets
• 3 cups fresh green beans, trimmed and halved, (12 ounces)
• 2 cups grape tomatoes
• 1 green onion (sliced)
• 4 tablespoons soybean oil margarine spread