Ruff Details
Classic Apple Pie with Granny Smith and Honey Crisp Apples, thickened with apple cider, baked to perfection and served cold—8 servings, easy prep and cook times.
Ingredients
- 1 cup apple cider fresh
- 4 tsp cornstarch
- 4 granny smith apples peeled, cored and sliced
- 4 honey crisp apples peeled, cored and sliced
- 3/4 cup packed brown sugar
- 1/3 cup granulated sugar
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/2 tsp freshly ground nutmeg
- 1/2 lemon juiced
- 2 tbsp cold butter cubed
- 1 large egg
- 2 tbsp whole milk
- coarse sugar for garnish
- 2 pre-made pie crusts
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