Ultimate Comfort: My Grandma's Easy Patty Melt Recipe You’ll Love!
Craving a delicious patty melt? This easy recipe combines juicy beef, sweet sautéed onions, and gooey cheese for the perfect comfort food! Let's cook together!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 1/2 lb (225 g) ground beef (80/20 blend for flavor and juiciness)
- 1/2 medium onion, thinly sliced (about 1/2 cup)
- 2 slices of Swiss cheese (or American cheese)
- 4 slices of rye bread (or whole wheat for a healthier option)
- 2 tablespoons unsalted butter (for toasting)
- 1 teaspoon Worcestershire sauce
- Salt and pepper to taste
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