Whole Grain Banana Nut Muffins - mds.CulinaryMedicine.org
These healthy Banana Nut Muffins are really easy to make. The whole wheat flour adds fiber and the muffins are light, fluffy, and have great banana flavor.
Ingredients
- 1 large Egg(s)
- 2 Tbsp Unsalted butter
- 1 large Bananas, raw (mashed)
- 1/2 tsp Vanilla extract
- 1/2 cup Z-Sweet / Stevia (or 2/3 cup allulose)
- 1/4 cup Pecans (chopped)
- 1/2 cup Enriched all purpose white flour
- 1 cup Whole wheat flour
- 2 cup Wheat germ
- 1/4 tsp Salt
- 1 tsp Baking powder
- 1/4 tsp Baking soda
- 1/4 tsp Ground cinnamon
- 1/4 tsp Ground nutmeg
- 1/4 cup Reduced fat buttermilk
- 2 tsp packed Light brown sugar
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