Saffron couscous

Saffron couscous

primusequipment.com

Savor homemade couscous infused with saffron, lemon, and a medley of apricots and pistachios. Perfect for cooking outside!

View Original

Share this recipe:

Ingredients

  • 8 dl Couscous
  • 16 dl Water
  • 4 cubes Vegetable stock
  • 200 g Pistachio nuts
  • 200 g Chopped dried apricots
  • 4 tbsp Olive oil
  • 1 g Saffron
  • 2 Lemons
  • Salt

More Like This

Saffron Couscous

Saffron Couscous

besthealthmag.ca
Saffron couscous | Reader's Digest Australia

Saffron couscous | Reader's Digest Australia

readersdigest.com.au
Saffron Couscous Recipe - Cook Your Yummy Cuisine

Saffron Couscous Recipe - Cook Your Yummy Cuisine

cookyouryum.com
Foryoueats: Couscous

Foryoueats: Couscous

foryoueats.com
Couscous with Pistachios and Apricots Recipe

Couscous with Pistachios and Apricots Recipe

simplyrecipes.com
Apricot Couscous Recipe | Food Network UK

Apricot Couscous Recipe | Food Network UK

foodnetwork.co.uk
Saffron Couscous Recipe – Sunset Magazine

Saffron Couscous Recipe – Sunset Magazine

sunset.com
Couscous with vegetables and herbs

Couscous with vegetables and herbs

culinaryhub.net