Rasamasa - Oseng Labu Siam

Ingredients

• 2 Chayotes
• Oil
• 2 squares white tofu, cut into squares
• 2 bay leaves
• ½ tsp salt
• 3 shallots, sliced thinly
• 2 garlic cloves, slice thinly
• 5 red chilies, sliced thinly
• 1 thumb-sized piece lesser galangal, sliced thinly
• 1 thumb-sized piece galangal, sliced thinly