Rasamasa - Oseng Kacang Panjang

Ingredients

• 2 bunch long bean s, cut in bite-size pieces
• 50 gram bean sprouts
• ½ Chinese tofu, diced and fried
• 1 large red chilies, cut in a slant
• Cooking oil
• 2 bay leaves
• 3 shallots, sliced thinly
• 2 cloves garlic, sliced thinly
• ½ tomatoes, sliced
• 1 thumb-size galangal, crushed