Pecan Pie Recipe Evaporated Milk
We love how pecan pie captures the essence of cozy gatherings with its sweet nutty aroma. It's a Southern classic that feels like a warm hug in every bite. For our spin we use evaporated milk for a...
Ingredients
- 1¼ cups all-purpose flour
- ½ teaspoon salt
- 1 tablespoon sugar
- 8 tablespoons cold unsalted butter cut into cubes
- 2 to 4 tablespoons ice water as needed
- 3 large eggs at room temperature
- 1 cup packed brown sugar
- 1 cup light corn syrup
- ½ cup evaporated milk
- 1 teaspoon vanilla extract
- 2 cups pecan halves lightly toasted
- ¼ teaspoon salt
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