» Beef Tikka
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Ingredients
- 1/2 kg beef, diced to 4x4 cubes
- 3 tablespoons kiwi puree
- 2 teaspoons Italian seasoning
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- 2 Medium white onions, chopped
- 2 Garlic cloves, crushed
- 3 Tomatoes, chopped
- 1 1/2 teaspoons Paprika
- 1 teaspoon Cumin
- 1 teaspoon Coriander
- 1 teaspoon Onion powder
- 1 Green hot pepper, sliced
- 2 tablespoons Luna tomato paste
- 1/2 can Luna chick peas (400g)
- 1/4 cup Boiling water
- 1/4 Green pepper, minced
- A pinch Onion and parsley
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