The Best Chicken Pie - Humanity Bakery

Ingredients

• 2 bottoms & 2 tops of pie crusts, Chef Dumas
• 1 large carrot, diced 1 cm
• 1 medium potato, diced 1 cm
• 85 ml butter
• 1 onion, diced
• 2 celery stalks, diced 1 cm
• 85 ml flour
• 250 ml chicken broth
• 250 ml milk
• 2–3 tsp salted herbs
• 2 tbsp grated parmesan
• 500 ml cooked chicken, chopped
• 125 ml frozen peas
• pepper