WorldPlatter – brought to you by WORLDFOODSThai Yellow Fish Curry - WorldPlatter - brought to you by
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- poultry
- pineapple
- rice
- pasta
- noodle
- spaghetti
- vegetarian
- pastry
- bakery
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Ingredients
- 1 jar (340g) WORLDFOODS THAI YELLOW CURRY SAUCE
- 340g (12.1oz) Fish Fillet, cut into chunks
- 170g (6oz) Tomatoes, cut into chunks
- 1 tsp Lime Juice
- Garnishing:
- 1 Red Chilli, sliced
- 2 tbsp Coriander Leaves, chopped
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