Roasted Broccoli Cheese Soup - Traeger Grills

Roasted Broccoli Cheese Soup - Traeger Grills

www.traeger.com

Roast broccoli before adding to warm and cheesy soup for a wood-fired flavor-packed twist on a favorite creamy comfort food.

View full recipe on www.traeger.com

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Cooking tools:

  • Grill
  • Dutch oven
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Paper towel
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spoon
  • Ladle
  • Serving bowl

Ingredients

  • 3 Cups broccoli florets, cut into bite-size pieces
  • 1 Cup sliced broccoli stems
  • 3/4 Teaspoon kosher salt, plus more to taste
  • 5 Tablespoons unsalted butter, divided
  • 1 Medium yellow onion, diced
  • 1 Clove garlic, minced
  • 1/4 Cup all-purpose flour
  • 2 Cups chicken stock
  • 2 Cups half-and-half
  • 2 Large carrots, sliced into thin rounds
  • 3/4 Teaspoon freshly ground black pepper, plus more to taste
  • 1/2 Teaspoon paprika
  • 1/2 Teaspoon dry mustard powder
  • Pinch of cayenne pepper
  • 8 Ounces freshly grated cheddar cheese, plus more for garnish

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