Finnish Cinnamon Rolls
Finnish Cinnamon Rolls Ingredients Steps Melt the butter in the microwave, and heat the milk to 40 degrees Celsius until slightly warm to the touch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lazycuisine.com.
Cooking tools:
- Bread machine
- Instant-read thermometer
- Rolling pin
- Pastry brush
- Oven
- Microwave
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Plastic wrap
- Kitchen towel
Ingredients
- Half tsp, Dough White Cardamom
- 180ml, Dough Milk
- 300g, Dough High-gluten Flour
- 2 tsp, Filling Cinnamon Powder
- 15g, Filling Butter
- 10g, Topping Egg Wash
- 15g, Filling Granulated Sugar
- 4g, Dough Dry Yeast
- A pinch, Topping Waffle Sugar
- A pinch, Topping Almond Slices
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