Asparagus and Brie Wonton Tartlets | Canadian Goodness

Ingredients

• 24 wonton wrappers thawed*
• 2 1/2 tbsp (40 mL) butter
• 24 asparagus spears cut into 1-inch (2.5 cm) lengths
• 1 shallot chopped
• 1/4 cup (60 mL) white wine or low-sodium chicken broth
• 1 tbsp (15 mL) sherry vinegar
• white balsamic vinegar
• Salt and freshly ground pepper to taste
• 4 oz (120 g) Canadian Brie sliced