Bacon and Sweet Potato Biscuits with Smoky Honey Butter Recipe

Bacon and Sweet Potato Biscuits with Smoky Honey Butter Recipe

www.pork.org

Fluffy biscuits loaded with bacon and sweet potato, served with smoky honey butter for a crave-worthy bite.

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Cooking tools:

  • Microwave
  • Paper towel
  • Mixing bowl
  • Potato masher
  • Skillet
  • Stove
  • Slotted spoon
  • Oven
  • Baking sheet
  • Parchment paper
  • Food processor
  • Rolling pin
  • Cookie cutter
  • Tester
  • Spoon
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Plate
  • Oven mitt
  • Cooling rack

Ingredients

  • 2 slices cut crosswise into 1/4-inch strips bacon
  • 1 medium orange-fleshed OR 2 small sweet potatoes (14-16 ounces total), peeled sweet potato
  • 2 cups flour
  • 4 teaspoons baking powder
  • 1 tablespoon sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3/4 teaspoon allspice
  • 8 tablespoons cut into 1/2-inch cubes and chilled unsalted butter
  • 1 cup (low-fat is okay) buttermilk
  • 8 tablespoons softened unsalted butter
  • 2 tablespoons honey
  • Salt

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