Coconut Banoffee Pie | McKenzie's Foods
Try our easy to follow, homemade Coconut Banoffee Pie: The King's Birthday Recipe recipe, using quality ingredients from McKenzie’s Foods.
Ingredients
- 250g digestive biscuits, crushed
- 150g unsalted butter, melted
- 1/2 cup McKenzie's Fine Desiccated Coconut
- 1/2 tsp McKenzie's Australian Natural Sea Salt Large Grinder
- 110g brown sugar
- 1 can condensed milk
- 3 bananas, sliced
- 115g butter
- 300ml thickened cream
- 1 tbs icing sugar
- 1 tbs McKenzie's Cream Stabiliser
- 1 tsp vanilla extract
- 1 tbs (to garnish) McKenzie's Fine Desiccated Coconut
- 2 tbs (to garnish) grated chocolate
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