Nigerian Puff Puffs, A Sweet Treat
Puff Puff, a traditional Nigerian delicacy like a deep-fried doughnut. A “must have” snack when preparing food for parties. Serve as appetizer or dessert!
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Cooking tools:
- Pot
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Slotted spoon
- Paper towel
- Plate
Ingredients
- 2 cups warm water
- 2 1/4 teaspoons active dry yeast (1 packet)
- 3 1/2 cups flour
- 1⁄2 – 3⁄4 cup sugar
- 1/2 tablespoon salt
- Oil for deep frying
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