Salted Caramel Hotteok Pancakes Recipe | Food Network UK

Name: Salted Caramel Hotteok Pancakes Recipe | Food Network UK
Ingredients: For the dough; 360ml whole milk; 2 tbsp white sugar; 7g instant dry yeast; 1/2 tsp salt; 225g bread flour, plus more for dusting; 150g sweet glutinous rice flour; 20g cornflour; For the filling; 125g muscovado sugar; 75g peanuts, crushed roughly; 1 tbsp ground cinnamon; 3/4 tsp sea salt; 235ml vegetable oil for frying, or any neutral flavoured oil

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Ingredients

For the dough
360ml whole milk
2 tbsp white sugar
7g instant dry yeast
1/2 tsp salt
225g bread flour, plus more for dusting
150g sweet glutinous rice flour
20g cornflour
For the filling
125g muscovado sugar
75g peanuts, crushed roughly
1 tbsp ground cinnamon
3/4 tsp sea salt
235ml vegetable oil for frying, or any neutral flavoured oil

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