Prawn pasta recipe | Good Food
This easy prawn spaghetti dish makes the most of juicy tiger prawns and can be made in under 30 minutes. It's also easily halved or doubled for a crowd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 200g linguine or spaghetti
- 25g butter
- 200g raw peeled prawn preferably tiger prawns
- 1 garlic clove crushed
- 100ml white wine
- squeeze lemon juice
- small handful flat-leaf parsley roughly chopped
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