Jerk Salmon with Couscous - Master recipes

Name: Jerk Salmon with Couscous - Master recipes
Ingredients: 1 package plain Israeli couscous -; 1 c. grated Parmesan -; Kosher salt -; Freshly ground black pepper -; 2 tbsp. brown sugar -; 2 tbsp. jerk seasoning -; 4 salmon pieces, about 2 lbs. -; Extra-virgin olive oil -; 5 oz. arugula -; 2 limes, cut into wedges -; 2 tbsp. chopped fresh parsley -

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In a medium pot, prepare couscous according to package directions. Turn off heat and stir in Parmesan; season with salt and black pepper. Close lid to keep warm. In a large mixing bowl add 1 teaspoon...

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