Strawberry Hazlenut CousCous Breakfast Bowl - San Remo

Name: Strawberry Hazlenut CousCous Breakfast Bowl - San Remo
Total time: 20 min
Ingredients: 1/3 cup San Remo CousCous; 1/3 cup almond milk; 1 tbsp maple syrup; 1 tsp cinnamon; 1/2 tsp vanilla; Strawberries, halved to garnish; Hazelnuts, to garnish; yoghurt

sanremo.com.au

Strawberry Hazelnut CousCous Breakfast Bowl - quick, easy, and delicious! Perfect for a nutritious start to your day with San Remo ingredients.

View full recipe on sanremo.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.

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Ingredients

1/3 cup San Remo CousCous
1/3 cup almond milk
1 tbsp maple syrup
1 tsp cinnamon
1/2 tsp vanilla
Strawberries, halved to garnish
Hazelnuts, to garnish
yoghurt

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