CousCous Porridge - San Remo
Quick & easy CousCous Porridge with cardamom, tahini, and raspberries for a delicious winter warmer. Perfect as a special breakfast treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.
Ingredients
- 1/2 cup San Remo Couscous
- 150mL milk
- Pinch salt
- Pinch cardamom
- 1 tbsp tahini
- 1 tbsp rice malt syrup
- Caramel sauce, to taste
- 2 tbsp Pistachio butter
- Coconut flakes, to taste
- Raspberries, to taste
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