Italian style Tuna and Rice Salad Recipe

Italian style Tuna and Rice Salad Recipe

www.tilda.com

This recipe is a twist on the traditional Italian rice salad, using pancetta and antipasti of your choice, great for picnics and quick lunches.

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Ingredients

  • 1 pouch Tilda Pure Basmati Rice or 1 cup Grand Extra Long Grain Basmati Rice
  • 1/2 pancetta or bacon bits
  • 1 can tuna in olive oil, drained
  • 1 jar antipasti of your choice, eggplant, artichokes, sundried tomatoes etc, drained, chopped, reserve the oil
  • 1/2 cup olives, sliced
  • 2 tsp green pesto
  • 6 fresh basil leaves
  • Salt and freshly ground black pepper

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