Ultimate kedgeree recipe | Good Food
There are a million versions of kedgeree, but we reckon this is the best and easiest of the lot. From BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 tbsp vegetable or sunflower oil
- 2medium onions halved and very thinly sliced
- 350g undyed smoked haddock
- 175g lightly smoked salmon fillet
- 1 dried red chilli (Angela used Kashmiri)
- ½ full-fat milk
- 3 tbsp vegetable or sunflower oil
- 1medium onion chopped
- about 14 fresh or freeze-dried curry leaves
- 4 cardamom pods split
- 1 cinnamon stick broken into pieces
- 280g basmati rice
- ½ tsp turmeric
- 50g butter
- 2 eggs
- handful of coriander leaves and some lime wedges, to serve
More Like This
Ultimate kedgeree - Good Food Middle East
bbcgoodfoodme.com
Kedgeree | Curry Foodie
curryfoodie.com
Kedgeree recipe – WillPowders
willpowders.com
Kedgeree Recipe – The Artisan Food Trail
artisanfoodtrail.co.uk
Kedgeree
chairycooks.com
Kedgeree Recipe - Awesome Cuisine
awesomecuisine.com
Kedgeree | Universal Yums
yums.dev
Kedgeree
regalfish.co.uk