ENTERTAINING EGGPLANT - Windsor Salt

Name: ENTERTAINING EGGPLANT - Windsor Salt
Ingredients: Eggplant (medium), sliced into 1/2 inch (1 cm) thick rounds (12 slices); 2 zucchini (medium), sliced diagonally into 1/2 inch (1 cm) thick rounds (24 slices); 1/4 cup Windsor® Kosher Salt; 12 square wonton wrappers; 2 tbsp olive oil (divided); 1 tsp Windsor® Kosher Salt; 4 tbsp prepared pesto; 2 tomatoes ripe & firm (thinly sliced); 4.5 oz creamy goat cheese roll, about 1/2 cup (125 mL); Baby arugula or basil leaves; For garnish balsamic glaze (balsamic reduction); Windsor® Coarse Kosher Salt

windsorsalt.com

Entertaining Eggplant: Slice eggplant & zucchini, top with pesto & goat cheese, bake till crispy. Perfect for any gathering!

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Ingredients

Eggplant (medium), sliced into 1/2 inch (1 cm) thick rounds (12 slices)
2 zucchini (medium), sliced diagonally into 1/2 inch (1 cm) thick rounds (24 slices)
1/4 cup Windsor® Kosher Salt
12 square wonton wrappers
2 tbsp olive oil (divided)
1 tsp Windsor® Kosher Salt
4 tbsp prepared pesto
2 tomatoes ripe & firm (thinly sliced)
4.5 oz creamy goat cheese roll, about 1/2 cup (125 mL)
Baby arugula or basil leaves
For garnish balsamic glaze (balsamic reduction)
Windsor® Coarse Kosher Salt