Spicy Italian Stuffed Spaghetti Squash #Ragu Recipe
Ragú® Recipe Contest Entry. It's a completely satisfying low-carb taste of Italy in it's own delicious bowl. Filled to the top with savor
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Cooking tools:
- Oven
- Baking sheet
- Spoon
- Fork
- Skillet
- Wooden spoon
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Mixing bowl
- Kitchen towel
- Oven mitt
- Plate
- Serving platter
Ingredients
- 1 cup Ragú® Pasta Sauce (spicy Italian sauce)
- 1 large spaghetti squash
- 1 lb Italian sausage
- 2 medium zucchini, chopped- about 3 cups
- 1 large yellow onion, diced-about 2 cups
- 4 garlic cloves, minced
- 3 tablespoons chopped oregano, 1tsp reserved (to garnish)
- 4 tablespoons butter
- 1 cup panko Italian seasoned breadcrumbs
- 4 ounces goat cheese
- 1 teaspoon salt
- 1 teaspoon pepper
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