Čevapčiči Sausages With Cheese (Skinless Sausages) - CookingHub
Make delicious homemade Čevapčiči Sausages With Cheese! This easy recipe guides you through making juicy, flavorful, skinless sausages.
Ingredients
- 2 TBSP offrying oil (any kind) (adjust if needed)
- 1onion - peeled and finely chopped (medium, any kind)
- 1 LB of85/15 ground beef meat (or other kind)
- 1 LB ofground pork (*)
- 1 cup ofmozzarella cheese - shredded (or other shredded cheese)
- 4 cloves ofgarlic - peeled and grated (or pressed)
- 2 TSP offancy paprika (ground)
- 1 TSP ofsalt
- 1 TSP ofground pepper - ideally freshly ground
- mustard of your choice
- Czech tartar sauce Tatarka
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