Hawaiian Turkey Stir-Fry Recipe - National Turkey Federation

Ingredients

• 2 tbsp vegetable oil
• 1-1/2 lbs boneless skinless turkey breast or thighs, cut into 1-in cubes
• 1 medium onion, finely diced
• 2 medium carrots, peeled and julienned
• 2 large sweet peppers, cored and diced into 1-in cubes
• 2 tbsp minced fresh ginger
• 3 cloves garlic, minced
• 1/2 c reserved pineapple juice
• 1/3 c soy sauce
• 2 tbsp rice vinegar
• 2 tbsp brown sugar
• 2 tbsp cornstarch, mixed with 1 tablespoon water
• 1 (15 oz) can pineapple tidbits, drained and juice reserved