Roasted Tomato and Cottage Cheese Fusilli - Shicocooks
Creamy roasted tomato and cottage cheese pasta with fusilli and herbs. A quick, flavourful dinner idea perfect for any night of the week.
Ingredients
- 170 g dried fusilli pasta
- 500 g cherry tomatoes
- 1 garlic bulb
- 1 tbsp olive oil
- Salt and pepper
- 300 g cottage cheese
- 80 ml reserved pasta water
- 1 bunch fresh parsley
- Grated Parmesan
- Extra chopped parsley
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